Happy Hour

Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

Yellowfin Tuna, Cucumber, Scallions, Nuoc Cham, Sriracha, Crispy Sesame Cracker

Coconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro GreensCoconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro Greens

Green Papaya, Cherry Tomato, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts

Two Smoked Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds

Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro

PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

Sweet Chili Aioli

Caramelized Fish Sauce, Toasted Sesame Seeds

Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime

Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine

Midori, Roku, Cocchi Americano, Lemon, Honeydew

Clement Rhum Agricole, Mezcal, Cilantro, Pineapple, Lime

Gin, Campari, and Sweet Vermouth

Mixed Your Way

Saison

Blonde Ale

Sparkling Wine | Veneto, Italy NV