Menus
Dinner is open 7 Days a Week, from 5-10 PM
Small Plates
-
Tuna Tartare*
$20Yellowfin Tuna, Cucumber, Scallions, Nouc Cham, Sriracha, Crispy Sesame Cracker
-
Yellowtail Crudo*
$20Coconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro Greens
-
Shrimp Summer Rolls
$17Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce
-
Green Papaya Salad
$17Green Papaya, Cherry Tomato, Cucumber, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts
-
Cabbage Salad
$17Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Nouc Cham Dressing, Fried Shallot
-
Beef Fried Rice
$21Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro
-
Coconut Mussels
$21PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread
-
Pork Spareribs
$17Slow Roasted Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds
-
Veggie Pho Xao
$20Bok Choy, Tofu, Bean Sprouts, Eggplant, Wide Pho Noodles, Peanuts, Fried Shallots, Fresh Herbs, Lime, Honey Hoisin Stir Fry Sauce
Large Plates
All Served with Jasmine Rice-
Claypot Chicken
$30Chicken Thigh, Ginger, Thai Chili, Cilantro, Black Pepper, Fish Sauce Caramel
-
Sauteed Shrimp
$36Local Tarvin Shrimp, Onion, Garlic, Sate, Chili Caramel Sauce
-
Chicken Curry
$30Baby Bok Choy, Eggplant, Bell Peppers, Toasted Cashews, Yellow Coconut Curry
-
Miso Roasted Salmon
$34Turmeric Miso Glaze, Baby Bok Choy, Pickled Mushrooms
-
Shaking Beef
$36Tender Sliced Seared Flank Steak, Stir Fry Onions, Bell Peppers, Watercress, Lime-Black Pepper Dipping Sauce
Sides
-
Crispy Potatoes
$8Sweet Chili Aioli
-
Bok Choy
$8Sesame, Garlic
-
Jasmine Rice
$6Steamed
-
Chilled Marinated Cucumber
$8Nouc Cham, Chili Pepper, Sesame Seeds
-
Crispy Brussels Sprouts
$8Caramelized Fish Sauce, Sesame Seeds
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of 6 or more are subject to a 20% gratuity
Desserts
-
Vietnamese Coffee Sundae
$13Cocoa Nibs, Spiced Tuile, Chocolate Sauce, Brown Sugar Chantilly
gluten free
-
Honey Crème Brulee
$12Caramelized Honey Custard
gluten free
-
Butterfly Pea Flower Panna Cotta
$12key lime, sweet mango, toasted coconut crunch
-
Pandan Matcha Cream Cake
$13matcha sponge cake, pandan mousse, matcha chantilly, toasted coconut crunch, coconut ice cream
-
Pavlova
$13lychee curd, pineapple chantilly, strawberry coulis, macadamia praline
Dessert Wine
-
Wild Miss 55
Glass $12
Bottle $59
-
Emotions de La Tour Blanche
Glass $13
Bottle $77
-
Kopke 10 Year Port
Glass $12
Bottle $71
Cocktails
-
Smoke & a Cashew
$18Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime
-
Saigon in Bloom
$15Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine
-
Gin City
$16Hat Trick Gin, St. Germain, Lemon, Sage, Lavender Bitters
-
Golden Ember
$17Blanco Tequila, Fair Passionfruit, Lime, Agave, Cilantro, Thai Chili
-
Pagoda Sour
$19Basil Hayden, Soju, Lemon, Ginger, Basil, Lemon Bitters
-
Two Bit Spritz
$16Ketel One Botanical Cucumber & Mint, Limoncello, Lime, Ginger, Sparkling Wine
-
Honey Dewce
$17Midori, Roku, Cocchi Americano, Lemon, Honeydew
-
Elixir of Life (Draft)
$15Green Tea Infused Rum, Strega, Honey, Lavender, Yuzu Foam
-
Negroni (Draft)
$15Gin, Campari, Sweet Vermouth
Zero-Proof
-
Sage Truth
$10Seedlip Garden, Coconut Water, Sage, Lime
-
Vietnamese Iced Coffee
$8Vietnamese Coffee, Chocolate, Sweetened Condensed Milk
-
Tonkin Time
$8Cream of Coconut, Ginger, Lemon, Pineapple, Black Tea
-
Mekong Marg
$10Seedlip Spice, Lime, Agave, Thai Chili
Sake
-
Akabu
Tohoku, Junmai | Umami, White Peach, Banana
Glass $17
Bottle $99
-
Heiwa Shuzou
Wakayama, Nigori | Ice Cream, Powdered Sugar, Pear
Glass $14
Bottle $81
-
Abe Shuzo
Niigata, Junmai | Melon, Grapefruit, Tropical Fruits
Glass $16
Bottle $93
Two Bit Club Old Fashioned
-
Two Bit Club Old Fashioned
$18Elijah Craig Small Batch, Star Anise, Cardamon, Demerara, Bitters, Orange
Draft Beer
-
IRHG x EOBC 'Aizome' Saisan, SC
$9 -
Edmund’s Oast Something Cold, SC
$9
Bottle Beer
-
Singha Lager, Thailand
$9 -
Tiger Beer, Singapore
$9 -
Estuary Drifter Orange Blonde Ale, SC
$7 -
Burial Surf Wax IPA, NC
$8 -
Prairie Thai Delight Sour, OK
$12 -
Wolffer No. 39 Dry Hibiscus Cider, NY
$12 -
Untitled Art Non-Alcoholic IPA
$8
Wine
By the Glass
-
Adami ‘Garbel’ Prosecco, Veneto, Italy NV
Glass $14
Bottle $69
-
Lucien Albrecht Cremant Brut Rosé, Alsace, France NV
Glass $15
Bottle $74
-
Tormaresca "Calafuria' Rose, Puglia, Italy 2023
Glass $13
Bottle $51
-
Suavia Soave Classico, Veneto, Italy 2023
Glass $12
Bottle $47
-
Spy Valley Sauvignon Blanc, Marlborough, New Zealand 2023
Glass $13
Bottle $51
-
Huguet de Can Feixes Blanc, Penedes, Spain 2023
Glass $14
Bottle $55
-
Single Post Reisling, Mosel, Germany 2023
Glass $13
Bottle $51
-
Argyle Bloomhouse Pinot Noir, Willamette Valley, Oregon 2023
Glass $16
Bottle $59
-
Vallana Barbera, Piedmont, Italy (chilled) 2023
Glass $13
Bottle $51
-
Jean Royer ‘Le Petit Roy’, Rhone Valley, France 2023
Glass $14
Bottle $55
-
Macquin St. Georges Bordeaux, Saint-Emilion, France 2021
Glass $18
Bottle $67
White
-
Bodet-Herold Cremant de Loire, Loire Valley, France 2021
$99 -
Champagne Laherte Frères Extra Brut ‘Ultradition’ NV
$130 -
Domaine La Barbotaine Sancerre, Loire Valley, France 2024
$69 -
Lemelson White Pinot Noir, Willamette Valley, 2023
$68 -
Chanzy Borugogne Blanc ‘Les Fortunes’, Burgundy, France 2022
$88 -
Figuiere Premiere Rosé, Provence, France 2023
$75 -
Dr. Loosen ‘Blue Slate’ Riesling, Mosel, Germany 2023
$58 -
Matthias & Emile Roblin ‘Origine’ Sancerre, France 2024
$96 -
Barone di Villagrande Etna Bianco, Sicily, Italy 2023
$65 -
Post & Beam Chardonnay, Carneros, Napa Valley, California 2023
$108
Red
-
Vietti Nebbiolo 'Perbacco', Piedmont, Italy 2023
$85 -
Domaine Nico Grand Mere, Argentina Pinot Noir 2022
$82 -
Mommessin Moulin a Vent, Beaujolais, France 2022
$54 -
Domaine Faiveley Bourgogne Rouge, Burgundy, France 2022
$112 -
Elk Cove Pinot Noir, Willamette Valley. Oregon 2023
$74 -
J Chave Selection 'Coeur' Cotes du Rhone, Rhone Valley, France 2023
$75 -
Faustino ‘I’ Gran Reserva Rioja, Spain 2014
$94 -
Trig Point ‘Diamond Dust ’ Merlot, Alexander Valley, California 2022
$74 -
Priest Ranch Cabernet Sauvignon, Napa Valley, California 2022
$94 -
Rocca di Frassinello ‘Le Sughere’, Tuscany, Italy 2020
$72 -
Pascal Lambert ‘Les Terasses’ Chinon, France 2021
$85 -
Requiem Cabernet Sauvignon, Columbia Valley, Washington 2022
$64 -
Honig Cabernet Sauvignon, Napa Valley, California 2021
$136
Monday-Thursday, 2:30 to 5 p.m.
Friday-Sunday, 1 to 5 p.m.
Small Bites
-
SHRIMP SUMMER ROLLS
$7Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce
-
Tuna tartare
$20Yellowfin Tuna, Cucumber, Scallions, Nuoc Cham, Sriracha, Crispy Sesame Cracker
-
yellowtail Crudo
$20Coconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro GreensCoconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro Greens
-
PAPAYA SALAD
$10Green Papaya, Cherry Tomato, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts
-
Pork Spareribs
$10Two Smoked Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds
-
Beef fried rice
$12Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro
-
Coconut Mussels
$21PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread
-
Sweet potato fries
$5Sweet Chili Aioli
-
Crispy Brussels Sprouts
$5Caramelized Fish Sauce, Toasted Sesame Seeds
Signature Cocktails
-
SMOKE & A CASHEW
$14Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime
-
SAIGON IN BLOOM
$11Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine
-
Honey Dewce
$13Midori, Roku, Cocchi Americano, Lemon, Honeydew
-
Green Dragon
$11Clement Rhum Agricole, Mezcal, Cilantro, Pineapple, Lime
-
Negroni
$11Gin, Campari, and Sweet Vermouth
-
Two Bit House Spirits
$7Mixed Your Way
Beer & Wine
-
IRHG x EOBC ‘Aizome’, SC
$8Saison
-
EOBC ‘Something Cold’, SC
$8Blonde Ale
-
Casalotta Brut Spumante
$11Sparkling Wine | Veneto, Italy NV