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a plate of food on a table
a plate of food on a table

Dinner is open 7 Days a Week, from 5-10 PM

Small Plates

  • Tuna Tartare*

    $18

    Yellowfin Tuna, Cucumber, Scallions, Nouc Cham, Sriracha, Crispy Sesame Cracker

  • Yellowtail Crudo*

    $18

    Coconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro Greens

  • Shrimp Summer Rolls

    $17

    Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • Green Papaya Salad

    $16

    Green Papaya, Cherry Tomato, Cucumber, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts

  • Cabbage Salad

    $16

    Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Nouc Cham Dressing, Fried Shallot

  • Beef Fried Rice

    $19

    Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro

  • Coconut Mussels

    $19

    PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

  • Pork Spareribs

    $17

    Slow Roasted Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds

  • Veggie Pho Xao

    $20

    Bok Choy, Tofu, Bean Sprouts, Eggplant, Wide Pho Noodles, Peanuts, Fried Shallots, Fresh Herbs, Lime, Honey Hoisin Stir Fry Sauce

Large Plates

All Served with Jasmine Rice

  • Claypot Chicken

    $28

    Chicken Thigh, GInger, Thai Chili, Cilantro, Black Pepper, Fish Sauce Caramel

  • Sauteed Shrimp

    $35

    Local Tarvin Shrimp, Onion, Garlic, Sate, Chili Caramel Sauce

  • Chicken Curry

    $28

    Baby Bok Choy, Eggplant, Bell Peppers, Toasted Cashews, Yellow Coconut Curry

  • Miso Roasted Salmon

    $34

    Turmeric Miso Glaze, Baby Bok Choy, Pickled Mushrooms

  • Shaking Beef

    $36

    Tender Sliced Seared Flank Steak, Stir Fry Onions, Watercress, Lime Black Pepper Dipping Sauce

Sides

  • Crispy Potatoes

    $8

    Sweet Chili Aioli

  • Bok Choy

    $8

    Sesame, Garlic

  • Jasmine Rice

    $6

    Steamed

  • Chilled Marinated Cucumber

    $8

    Nouc Cham, Chili Pepper, Sesame Seeds

  • Crispy Brussels Sprouts

    $8

    Caramelized Fish Sauce, Sesame Seeds

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

Parties of 6 or more are subject to a 20% gratuity

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Desserts

  • Vietnamese Coffee Sundae

    $13

    Cocoa Nibs, Spiced Tuile, Chocolate Sauce, Brown Sugar Chantilly

    gluten free

  • Bánh Choux | Creme Puff

    $13

    Pandan Diplomat Cream, Mango Chutney, Ube Anglaise, Mango Curd

  • Coconut Rice Pudding

    $12

    Five Spice Poached Pineapple, Cardamom Cream, Toasted Coconut

    gluten free

  • Honey Crème Brulee

    $12

    Caramelized Honey Custard

    gluten free

Dessert Wine

  • Wild Miss 55

    Glass $12

    Bottle $59

  • Emotions de La Tour Blanche

    Glass $13

    Bottle $77

  • Kopke 10 Year Port

    Glass $12

    Bottle $71

Download PDF

Cocktails

  • Green Dragon

    $15

    Clement Rhum Agricole, Mezcal, Cilantro, Pineapple, Lime

  • Elixir of Life

    $14

    Green Tea Infused Bacardi Superiore, Yellow Chartreuse, Lemongrass, Honey, Yuzu, Lavender Bitters

  • Smoke & a Cashew

    $16

    Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime

  • Saigon in Bloom

    $15

    Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine

  • Liquid Chè Thái

    $13

    Lunazul Reposado Tequila, Giffard Lichi-Li, Lime Coconut Cream, Lemongrass

  • Sak-E to Me

    $15

    Bombay Dry, Yuzu Sake, Dolin Blanc, Genepy, Black Lemon Bitters, Chili Oil

  • Gin City

    $17

    Hat Trick Gin, St. Germain, Lemon, Sage, Lavender Bitters

Zero-Proof

  • Sage Truth

    $10

    Seedlip Garden, Coconut Water, Sage, Lime

  • Vietnamese Iced Coffee

    $10

    Vietnamese Coffee, Chocolate, Sweetened Condensed Milk

  • Tonkin Time

    $8

    Cream of Coconut, Ginger, Lemon, Pineapple, Black Tea

  • Mekong Marg

    $10

    Seedlip Spice, Lime, Agave, Thai Chili

Sake

  • Akabu

    Tohoku, Junmai | Umami, White Peach, Banana

    Glass $12

    Bottle $96

  • Heiwa Shuzou

    Wakayama, Nigori | Ice Cream, Powdered Sugar, Pear

    Glass $11

    Bottle $88

  • Abe Shuzo

    Niigata, Junmai | Melon, Grapefruit, Tropical Fruits

    Glass $14

    Bottle $112

Two Bit Club Old Fashioned

  • Two Bit Club Old Fashioned

    $18

    Elijah Craig Small Batch, Aromatic Bitters, Orange

Beer

Draft

  • Wiseacre Irusu Rice Lager, TN

    $9

  • Edmund’s Oast Something Cold, SC

    $9

Bottle

  • Singha Lager, Thailand

    $9

  • Tiger Beer, Singapore

    $9

  • Prairie Thai Delight Sour, OK

    $12

  • Burial Surf Wax IPA, NC

    $8

  • Wolffer No. 39 Dry Hibiscus Cider, NY

    $12

  • Estuary Drifter Orange Blonde Ale, SC

    $7

  • Untitled Art Non-Alcoholic IPA

    $8

Wine

By the Glass

  • Adami ‘Garbel’ Prosecco, Veneto, Italy NV

    Glass $14

    Bottle $69

  • Lucien Albrecht Cremant Brut Rosé, Alsace, France NV

    Glass $15

    Bottle $74

  • Suavia Soave Classico, Veneto, Italy 2023

    Glass $12

    Bottle $47

  • Spy Valley Sauvignon Blanc, Marlborough, New Zealand 2023

    Glass $13

    Bottle $51

  • Huguet de Can Feixes Blanc, Penedes, Spain 2023

    Glass $14

    Bottle $55

  • Argyle Bloomhouse Pinot Noir, Willamette Valley, Oregon 2023

    Glass $16

    Bottle $59

  • Vallana Barbera, Piedmont, Italy (chilled) 2023

    Glass $13

    Bottle $51

  • Jean Royer ‘Le Petit Roy’, Rhone Valley, France 2023

    Glass $14

    Bottle $55

  • Macquin St. Georges Bordeaux, Saint-Emilion, France 2021

    Glass $18

    Bottle $67

  • Tormaresca "Calafuria' Rose, Puglia, Italy 2023

    Glass $13

    Bottle $51

White

  • Bodet-Herold Cremant de Loire, Loire Valley, France 2021

    $99

  • Champagne Laherte Frères Extra Brut ‘Ultradition’ NV

    $130

  • Chanzy Borugogne Blanc ‘Les Fortunes’, Burgundy, France 2022

    $88

  • Figuiere Premiere Rosé, Provence, France 2023

    $75

  • Lemelson White Pinot Noir, Willamette Valley, 2023

    $68

  • Matthias & Emile Roblin ‘Origine’ Sancerre, France 2024

    $96

  • Dr. Loosen ‘Blue Slate’ Riesling, Mosel, Germany 2023

    $58

Red

  • Vietti Nebbiolo 'Perbacco', Piedmont, Italy 2023

    $85

  • Domaine Nico Grand Mere, Argentina Pinot Noir 2022

    $82

  • Mommessin Moulin a Vent, Beaujolais, France 2022

    $54

  • Elk Cove Pinot Noir, Willamette Valley. Oregon 2023

    $74

  • J Chave Selection 'Coeur' Cotes du Rhone, Rhone Valley, France 2023

    $75

  • Faustino ‘I’ Gran Reserva Rioja, Spain 2014

    $94

  • Trig Point ‘Diamond Dust ’ Merlot, Alexander Valley, California 2022

    $74

  • Priest Ranch Cabernet Sauvignon, Napa Valley, California 2022

    $94

  • Rocca di Frassinello ‘Le Sughere’, Tuscany, Italy 2020

    $72

  • Pascal Lambert ‘Les Terasses’ Chinon, France 2021

    $85

  • Requiem Cabernet Sauvignon, Columbia Valley, Washington 2022

    $64

Brunch

Saturday & Sunday 10:30 a.m.-2:30 p.m.

Small Plates

  • Deviled Eggs & Pork Belly

    $10

    Barbecue Pork, Scallion, Sesame (3 Each)

  • Shrimp & Pork Summer Roll

    $14

    Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • Canelé Trio

    $13

    Ube Peach, Banana Pineapple, Passionfruit Coconut

  • Bánh Mì Tartines

    $14

    Open-Faced Baguette, Avocado, Pickled Carrot and Papaya, Cucumber, Fresh Herbs, Soy-Sesame Dressing

  • Cabbage Salad

    $13

    Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Sweet Chili Dressing, Fried Shallot

  • Coconut Yogurt Parfait

    $13

    Toasted Coconut & Almond Granola, Cinnamon, Vietnamese Lychee & Passionfruit Jellies

  • Papaya Salad

    $13

    Green Papaya, Cherry Tomato, Aromatic Herbs, Papaya Dressing, Fried Shallot, Lime Wedge

  • Coconut Mussels

    $17

    PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

Sides

  • Sweet Potato Fries

    $8

    Sweet Chili Aioli

  • Crispy Brussels Sprouts

    $8

    Caramelized Fish Sauce, Sesame Seeds

  • Jasmine Rice

    $8

  • Fresh Fruit

    $5

    Assorted Seasonal Selection

  • Two Eggs

    $5

    Any Style

  • Bacon

    $5

Cocktails

  • Natural Blonde Bloody Mary

    $13

    Vodka, Mango, Thai Basil, Thai Chili Pepper, Ginger

  • Two Bit Mimosa

    $14

    Bubbles, Orange Juice, Toasted Coconut Peppercorn Foam

  • Mother Smucker

    $15

    Peanut Butter Fat Washed Vodka, Creme de Cassis, Strawberry Infused Brut Rose Reduction, Lemon, Chamomile Tea *Contains Dairy

  • Liquid Chè Thái

    $13

    Lunazul Reposado Tequila, Giffard Lichi-Li, Lime Coconut Cream, Melon

  • Elixir of Life

    $14

    Green Tea-Infused Bacardi Superiore, Yellow Chartreuse, Lemongrass, Honey, Yuzu, Lavender Bitters

  • Sweetened & Condensed

    $17

    Vietnamese Coffee, Condensed Milk, Elijah Craig Small Batch, Vanilla Liqueur, Chocolate Bitters, Nutmeg

Large Plates

  • Vietnamese Coffee French Toast

    $15

    Pain Au Lait Bread, Sweetened Condensed Milk, Fresh Fruit

  • Banh Xeo

    $17

    Rice Pancake Mix, Shrimp, Pork, Bean Sprout, Lettuce, Aromatic Herbs

  • Eggs Benedict

    $17

    Poached Eggs, Croissant, Duck Confit, Hollandaise, Crispy Shallots

  • Omurice Omelette

    $16

    Hollandaise, Kimchi, Furikake, Jasmine Rice

  • Pork and Tomato Ragu

    $16

    Two Eggs, Pork Meatballs, Tomato, Chili Crisp, Baguette

  • Vietnamese Broken Rice Bowl

    $15

    Crispy Lemongrass Pork, Fried Egg, Pickled Carrots and Papaya, Rice, Nuoc Cham

  • Bánh Mì

    $15

    Toasted Baguette, Lemongrass Pork, Pickled Carrot and Papaya, Cilantro, Vietnamese Aioli, Mint & Basil

  • Pho | Beef Noodle Soup

    $17

    Oxtail Broth, Beef Tenderloin, Meatballs, Rice Noodles, Aromatic Herbs, Bean Sprout, Scallion

Zero-Proof

  • Sage Truth

    $10

    Seedlip Garden, Coconut Water, Sage, Lime

  • Vietnamese Iced Coffee

    $10

    Vietnamese Coffee, Chocolate, Sweetened Condensed Milk

  • Tonkin Time

    $8

    Cream of Coconut, Ginger, Lemon, Pineapple, Black Tea

Coffee & Tea

  • Espresso

    $3

  • Latte

    $4

  • Cappuccino

    $4

  • Iced Tea

    $3

  • Herbal Tea

    $3

Monday-Friday 11 a.m.-2:30 p.m.

Small Plates

  • Shrimp Summer Roll

    $15

    Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • Pork Spareribs

    $15

    Slow Roasted Pastured Pork Spareribs, Honey Hoisin Sauce, Toasted Sesame Seeds

  • Coconut Mussels

    $17

    PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

  • Beef Fried Rice

    $15

    Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro

Salad & Sandwich

  • Green Papaya Salad

    $18

    Green papaya, Crispy Tofu, Cherry Tomato, Aromatic Herbs, Papaya Vinaigrette, Peanuts, Lime Wedge

  • Chicken Cabbage Salad

    $18

    Braised Lemongrass Chicken, Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Nuoc Cham Dressing, Fried Shallot

  • Banh Mi

    $15

    Lemongrass Pork, Pate, Pickled Veggies, Cilantro, Sweet Chili Aioli, French Bread, Sweet Potato Fries

Sides

  • Jasmine Rice

    $6

  • Sweet Potato Fries

    $8

    Sweet Chili Aioli

  • Chilled Marinated Cucumber

    $8

    Nouc Cham, Chili Pepper, Sesame Seeds

  • Crispy Brussels Sprouts

    $8

    Caramelized Fish Sauce, Sesame Seeds

Lunch Plates

  • Broken Rice Bowl

    $15

    Crispy Lemongrass Pork, Fried Egg, Pickled Veggies, Aromatic Herbs, Fried Shallots, Cucumber, Rice, Nuoc Cham

  • BANH XEO

    $17

    Pork, Shrimp, Rice Crepe, Bean Sprout, Lettuce Wraps, Nuoc Cham

  • Pho BO

    $17

    Oxtail Broth, Beef Tenderloin, Meatballs, Noodles, Aromatic Herbs, Bean Sprout, Scallion, Jalapenos

  • Ginger Beef Stir Fry

    $24

    Seared Steak, Ginger, Red Onion, Watercress, Rice Noodles, Fried Shallots, Peanuts, Nuoc Cham

  • Chicken Curry

    $22

    Braised Lemongrass Chicken, Baby Bok Choy, Eggplant, Bell Peppers, Toasted Cashews, Yellow Coconut Curry, Jasmine Rice

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Parties of 8 or more are subject to a 20% gratuity

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