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a plate of food on a table
a plate of food on a table

Dinner is open 7 Days a Week, from 5-10 PM

Small Plates

  • Tuna Tartare*

    $18

    Yellowfin Tuna, Cucumber, Scallions, Nouc Cham, Sriracha, Crispy Sesame Cracker

  • Yellowtail Crudo*

    $18

    Coconut Cilantro Vinaigrette, Chili Oil, Crispy Shallots, Micro Greens

  • Shrimp Summer Rolls

    $17

    Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • Green Papaya Salad

    $17

    Green Papaya, Cherry Tomato, Cucumber, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts

  • Cabbage Salad

    $17

    Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Nouc Cham Dressing, Fried Shallot

  • Beef Fried Rice

    $19

    Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro

  • Coconut Mussels

    $19

    PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

  • Pork Spareribs

    $17

    Slow Roasted Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds

  • Veggie Pho Xao

    $20

    Bok Choy, Tofu, Bean Sprouts, Eggplant, Wide Pho Noodles, Peanuts, Fried Shallots, Fresh Herbs, Lime, Honey Hoisin Stir Fry Sauce

Large Plates

All Served with Jasmine Rice

  • Claypot Chicken

    $28

    Chicken Thigh, Ginger, Thai Chili, Cilantro, Black Pepper, Fish Sauce Caramel

  • Sauteed Shrimp

    $35

    Local Tarvin Shrimp, Onion, Garlic, Sate, Chili Caramel Sauce

  • Chicken Curry

    $28

    Baby Bok Choy, Eggplant, Bell Peppers, Toasted Cashews, Yellow Coconut Curry

  • Miso Roasted Salmon

    $34

    Turmeric Miso Glaze, Baby Bok Choy, Pickled Mushrooms

  • Shaking Beef

    $36

    Tender Sliced Seared Flank Steak, Stir Fry Onions, Bell Peppers, Watercress, Lime-Black Pepper Dipping Sauce

Sides

  • Crispy Potatoes

    $8

    Sweet Chili Aioli

  • Bok Choy

    $8

    Sesame, Garlic

  • Jasmine Rice

    $6

    Steamed

  • Chilled Marinated Cucumber

    $8

    Nouc Cham, Chili Pepper, Sesame Seeds

  • Crispy Brussels Sprouts

    $8

    Caramelized Fish Sauce, Sesame Seeds

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

Parties of 6 or more are subject to a 20% gratuity

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Desserts

  • Vietnamese Coffee Sundae

    $13

    Cocoa Nibs, Spiced Tuile, Chocolate Sauce, Brown Sugar Chantilly

    gluten free

  • Bánh Choux | Creme Puff

    $13

    Pandan Diplomat Cream, Mango Chutney, Ube Coulis, Mango Curd

  • Coconut Rice Pudding

    $12

    Five Spice Poached Pineapple, Cardamom Cream, Toasted Coconut

    gluten free

  • Honey Crème Brulee

    $12

    Caramelized Honey Custard

    gluten free

Dessert Wine

  • Wild Miss 55

    Glass $12

    Bottle $59

  • Emotions de La Tour Blanche

    Glass $13

    Bottle $77

  • Kopke 10 Year Port

    Glass $12

    Bottle $71

Download PDF

Cocktails

  • Green Dragon

    $15

    Clement Rhum Agricole, Mezcal, Cilantro, Pineapple, Lime

  • Elixir of Life

    $14

    Green Tea Infused Bacardi Superiore, Stega, Honey, Lavender, Yuzu Foam

  • Smoke & a Cashew

    $16

    Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime

  • Saigon in Bloom

    $15

    Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine

  • Liquid Chè Thái

    $13

    Lunazul Reposado Tequila, Giffard Lichi-Li, Lime, Coconut Cream, Lemongrass Syrup

  • Sak-E to Me

    $15

    Bombay Dry, Yuzu Sake, Dolin Blanc, Genepy, Black Lemon Bitters, Chili Oil

  • Gin City

    $16

    Hat Trick Gin, St. Germain, Lemon, Sage, Lavender Bitters

  • Autumn In Hanoi

    $14

    Bourbon, Soju, Lemon, Ginger Syrup, Thai Chili, Coconut Cream

Zero-Proof

  • Sage Truth

    $10

    Seedlip Garden, Coconut Water, Sage, Lime

  • Vietnamese Iced Coffee

    $8

    Vietnamese Coffee, Chocolate, Sweetened Condensed Milk

  • Tonkin Time

    $8

    Cream of Coconut, Ginger, Lemon, Pineapple, Black Tea

  • Mekong Marg

    $10

    Seedlip Spice, Lime, Agave, Thai Chili

Sake

  • Akabu

    Tohoku, Junmai | Umami, White Peach, Banana

    Glass $17

    Bottle $99

  • Heiwa Shuzou

    Wakayama, Nigori | Ice Cream, Powdered Sugar, Pear

    Glass $14

    Bottle $81

  • Abe Shuzo

    Niigata, Junmai | Melon, Grapefruit, Tropical Fruits

    Glass $16

    Bottle $93

Two Bit Club Old Fashioned

  • Two Bit Club Old Fashioned

    $18

    Elijah Craig Small Batch, Star Anise, Cardamon, Demerara, Bitters, Orange

Beer

Draft

  • IRHG x EOBC 'Aizome' Saisan, SC

    $9

  • Edmund’s Oast Something Cold, SC

    $9

Bottle

  • Singha Lager, Thailand

    $9

  • Tiger Beer, Singapore

    $9

  • Estuary Drifter Orange Blonde Ale, SC

    $7

  • Burial Surf Wax IPA, NC

    $8

  • Prairie Thai Delight Sour, OK

    $12

  • Wolffer No. 39 Dry Hibiscus Cider, NY

    $12

  • Untitled Art Non-Alcoholic IPA

    $8

Wine

By the Glass

  • Adami ‘Garbel’ Prosecco, Veneto, Italy NV

    Glass $14

    Bottle $69

  • Lucien Albrecht Cremant Brut Rosé, Alsace, France NV

    Glass $15

    Bottle $74

  • Tormaresca "Calafuria' Rose, Puglia, Italy 2023

    Glass $13

    Bottle $51

  • Suavia Soave Classico, Veneto, Italy 2023

    Glass $12

    Bottle $47

  • Spy Valley Sauvignon Blanc, Marlborough, New Zealand 2023

    Glass $13

    Bottle $51

  • Huguet de Can Feixes Blanc, Penedes, Spain 2023

    Glass $14

    Bottle $55

  • Single Post Reisling, Mosel, Germany 2023

    Glass $13

    Bottle $51

  • Argyle Bloomhouse Pinot Noir, Willamette Valley, Oregon 2023

    Glass $16

    Bottle $59

  • Vallana Barbera, Piedmont, Italy (chilled) 2023

    Glass $13

    Bottle $51

  • Jean Royer ‘Le Petit Roy’, Rhone Valley, France 2023

    Glass $14

    Bottle $55

  • Macquin St. Georges Bordeaux, Saint-Emilion, France 2021

    Glass $18

    Bottle $67

White

  • Bodet-Herold Cremant de Loire, Loire Valley, France 2021

    $99

  • Champagne Laherte Frères Extra Brut ‘Ultradition’ NV

    $130

  • Domaine La Barbotaine Sancerre, Loire Valley, France 2024

    $69

  • Lemelson White Pinot Noir, Willamette Valley, 2023

    $68

  • Chanzy Borugogne Blanc ‘Les Fortunes’, Burgundy, France 2022

    $88

  • Figuiere Premiere Rosé, Provence, France 2023

    $75

  • Dr. Loosen ‘Blue Slate’ Riesling, Mosel, Germany 2023

    $58

  • Matthias & Emile Roblin ‘Origine’ Sancerre, France 2024

    $96

  • Barone di Villagrande Etna Bianco, Sicily, Italy 2023

    $65

  • Post & Beam Chardonnay, Carneros, Napa Valley, California 2023

    $108

Red

  • Vietti Nebbiolo 'Perbacco', Piedmont, Italy 2023

    $85

  • Domaine Nico Grand Mere, Argentina Pinot Noir 2022

    $82

  • Mommessin Moulin a Vent, Beaujolais, France 2022

    $54

  • Domaine Faiveley Bourgogne Rouge, Burgundy, France 2022

    $112

  • Elk Cove Pinot Noir, Willamette Valley. Oregon 2023

    $74

  • J Chave Selection 'Coeur' Cotes du Rhone, Rhone Valley, France 2023

    $75

  • Faustino ‘I’ Gran Reserva Rioja, Spain 2014

    $94

  • Trig Point ‘Diamond Dust ’ Merlot, Alexander Valley, California 2022

    $74

  • Priest Ranch Cabernet Sauvignon, Napa Valley, California 2022

    $94

  • Rocca di Frassinello ‘Le Sughere’, Tuscany, Italy 2020

    $72

  • Pascal Lambert ‘Les Terasses’ Chinon, France 2021

    $85

  • Requiem Cabernet Sauvignon, Columbia Valley, Washington 2022

    $64

  • Honig Cabernet Sauvignon, Napa Valley, California 2021

    $136

Daily, 11 a.m.-2:30 p.m.

Small Plates

  • Shrimp Summer Roll

    $15

    Spiced Honey Marinated Tarvin Shrimp, Rice Noodle, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • Pork Spareribs

    $15

    Slow Roasted Pastured Pork Spareribs, Honey Hoisin Sauce, Toasted Sesame Seeds

  • Coconut Mussels

    $17

    PEI Mussels, Baby Bok Choy, Coconut Broth, Basil Oil, Chili Oil, Sliced French Bread

  • Beef Fried Rice

    $15

    Seared Flank Steak, Eggs, Scallion, Oyster Tamari Sauce, Cilantro

Salad & Sandwich

  • Green Papaya Salad

    $18

    Green Papaya, Crispy Tofu, Cucumber, Cherry Tomato, Aromatic Herbs, Papaya Vinaigrette, Peanuts, Lime Wedge

  • Chicken Cabbage Salad

    $18

    Braised Lemongrass Chicken, Red and Green Cabbage, Toasted Cashews, Bell Pepper, Cilantro, Nuoc Cham Dressing, Fried Shallot

  • Banh Mi

    $15

    Lemongrass Pork, Pate, Pickled Veggies, Cilantro, Sweet Chili Aioli, French Bread, Sweet Potato Fries

Sides

  • Jasmine Rice

    $6

  • Sweet Potato Fries

    $8

    Sweet Chili Aioli

  • Chilled Marinated Cucumber

    $8

    Nouc Cham, Chili Pepper, Sesame Seeds

  • Crispy Brussels Sprouts

    $8

    Caramelized Fish Sauce, Sesame Seeds

Lunch Plates

  • Broken Rice Bowl

    $15

    Crispy Lemongrass Pork, Fried Egg, Pickled Veggies, Aromatic Herbs, Fried Shallots, Cucumber, Rice, Nuoc Cham

  • BANH XEO

    $17

    Pork, Shrimp, Rice Crepe, Bean Sprout, Lettuce Wraps, Nuoc Cham

  • Pho BO

    $17

    Oxtail Broth, Beef Tenderloin, Meatballs, Noodles, Aromatic Herbs, Bean Sprout, Scallion, Jalapenos

  • Ginger Beef Stir Fry

    $24

    Seared Steak, Ginger, Red Onion, Watercress, Rice Noodles, Fried Shallots, Peanuts, Nuoc Cham

  • Chicken Curry

    $22

    Braised Lemongrass Chicken, Baby Bok Choy, Eggplant, Bell Peppers, Toasted Cashews, Yellow Coconut Curry, Jasmine Rice

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Parties of 8 or more are subject to a 20% gratuity

Daily, 2:30 to 6 p.m.

Small Bites

  • SHRIMP SUMMER ROLLS

    $7

    Spiced Honey Marinated Tarvin Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce

  • PAPAYA SALAD

    $10

    Green Papaya, Cherry Tomato, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts

  • Pork Spareribs

    $10

    Two Smoked Pastured Pork Spareribs, Honey Hoisin Sauce, Scallions, Toasted Sesame Seeds

  • Beef fried rice

    $10

    Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro

  • Sweet potato fries

    $5

    Sweet Chili Aioli

  • CRISPY BRUSSELS SPROUTS

    $5

    Caramelized Fish Sauce, Toasted Sesame Seeds

Signature Cocktails

  • SMOKE & A CASHEW

    $10

    Bahnez Mezcal, Ancho Reyes, Ginger, Cashew Orgeat, Lemon, Lime

  • SAIGON IN BLOOM

    $10

    Hibiscus Infused Vodka, Lemongrass, Lemon, Sparkling Wine

  • AUTUMN IN HANOI

    $10

    Bourbon, Soju, Lemon, Ginger Syrup, Thai Chili, Coconut Cream

Beer & Wine

  • IRHG x EOBC ‘Aizome’, SC

    $7

    Saison

  • EOBC ‘Something Cold’, SC

    $7

    Blonde Ale

  • Wolffer No. 39, NY

    $10

    Dry Hibiscus Cider

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